Specialized in only roasting and ground roasted coffee.
We offer a wide range of specialty single origin roasted coffees.
Mcofa Coffee specialized in only roasting and ground roasted coffee. It has identified distinct customer segment that it will actively pursue. That is the airlines, Supermarkets, Restaurants, and coffee Shops.
Mcofa Coffee's mission is to offer the finest selection of coffees. To sell Ethiopian Arabica coffee roasted /Value added/ to the market where almost all Ethiopian coffee is exported in the form of green bean.
This places are some of the unique gourmet Ethiopian coffees.
Wollega (Nekempte) coffee grows in Western Ethiopia, and the medium-to-bold bean is mainly known for its fruity taste. It has a greenish, brownish color, with good acidity and body.
Harar coffee grows in the Eastern Highlands. The bean is medium in size, with a greenish-yellowish color.
Sidama coffee has a medium sized bean, and is greenish-grayish in color. Sidamo washed coffee, known for its balanced taste and good flavor, is called sweet coffee.
Yirgacheffe coffee has an intense flavor known as flora. The washed Yirgacheffe is one of the best highland grown coffees.
Limu coffee is known for its spicy flavor and attracts many roasters. It has good acidity and body and the washed Limu is one of the premium coffees.
We offer a wide range of specialty single origin roasted coffees. We first select the green bean and cup the coffee, then give single origin coffee roasting.
Italian roasted beans have a dark color and a shiny surface from its oils. Coffee brewed from Italian roasted beans will have very little of the natural characteristics inherent in the green bean, especially acidic notes. Flavors will range from bittersweet tones to burned or charred tastes
With a delicate earthy flavor tensely sweet notes and creamy finish , savor and berry-like acidity, sidamo is a truly remarkable Ethiopian coffee .
City roast is a medium degree roast of coffee beans. Coffee brewed from beans roasted to this degree will present the full flavor present in the beans without having its characteristics masked by the roast. A city roast will tend to highlight bright, acidic notes.
Mcofa Coffee Addis Ababa, Ethiopia